Sold Out $ 800.00
Handmade 7.5" western chef's knife of stainless damascus folded by Damasteel (Sweden) in the Vinland pattern. The faceted handle is of Ash collected from Richlands Farm in Charlottesville, Albemarle County, Virginia. The handle features a spacer of Walnut, also collected at Richlands Farm.This wood was dried and stabilized by Monolith. The bolster and pins are of stainless steel. The overall length is 12.5". The blade has been custom etched to read "1960" on the side opposite the makers mark. 8.5 oz. HRC 61.
Handmade 178mm/7" santoku of AEB-L stainless steel with forged texturing. The blade has a super comfy contoured handle of Cocobola featuring a brass bolster and pins and a spacer of white G10. The overall length is 292mm/11.5" HRC 60-62. 6.8 oz.
Sold Out $ 650.00
Handmade 200mm/8" chef's knife of stainless damascus folded by Vegas Forge. This chef has a wa octagon handle of locally sourced Walnut featuring spacers of malachite polymer, white Corian and brass. The ferule is of African Wenge. The overall length is 343mm/13.5". 5.8 oz. HRC 61.
Handmade 178mm/7" k-tip chef's knife of forged AEB-L stainless steel. This blade has an asymmetric octagon handle of reclaimed Teak featuring a ferule of green-dyed Koa and a spacer of white Corian. The overall length is 333mm/13". 4.4 oz.