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Handmade 8" chef's knife of forged AEB-L stainless steel with different grinds for top and bottom of the blade. The blade features a handle of Walnut sourced from Pantops Farm located in Charlottesville, VA. This farm once belonged to the father of Thomas Jefferson, Peter Jefferson. This Walnut came from centuries old trees from this land that remains in the view shed of Monticello, the home of Thomas Jefferson, to this day. The wood has beautiful figuring. The bolster and pins are of brass. Overall length of 13" and weight of 8.4 oz.
Handmade 8.5" chef's knife of carbon damascus folded by Mike Norris in random pattern. The handle is of with dyed mango burl featuring a ferule of dyed Maple with liners and spacer of white G10. The overall length is 14.5" 5.9 oz.
Handmade 10" chef's knife of Damasteel stainless damascus in Vinland pattern. A monster of a blade with a traditional Wa handle of Brazilian Rosewood featuring a rag micarta ferule. The overall length is 16.5". 8.2 oz.
Handmade 240mm / 9.5" gyuto of stainless damascus folded by Damasteel in their Sparse Twist pattern. This blade is handled in locally sourced Golden Raintree with a handmilled Damasteel ferule and black G10 spacer. The overall length is 14.5". 7.0 oz. HRC 62.