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Handmade 9.5" chef of carbon damascus folded by Mike Norris of Kentucky. This blade is handled in contoured Rosewood featuring a spacer and butt inlay of Buckeye burl. Spacers of Micarta surround the handle burl. The overall length of this knife is 14.5". 6.7 oz.
Handmade 230mm/9" gyuto of stainless damascus folded by Damasteel of Sweden in the Vinland pattern. This blade features a hidden tang of a beautifully figured Spalted Walnut with a ferule of Brazilian Rosewood giving an overall length of 387mm/15.25" 6.8 oz. HRC 61.
Handmade 7" chef's knife of AEB-L stainless steel with forged texturing along spine. This blade is handled in Bocote wood with white G10 liners. The bolster and pins are of stainless. The overall length is 12". 8.3 oz. HRC 61.
Handmade santoku with carbon damascus folded with 1095 and 15N20 carbon steels. This blade is handled in a contoured dyed Maple burl featuring a ferule of Paduk and a white G10 spacer. The overall length is 315mm/12.5". 5.1 oz. HRC 60.