Please allow 2-4 weeks for our chef knife sheaths, as they are made to order. 7-8" Santoku sheaths are ready for delivery.
Our leather sheaths are handmade by our local leather smith Aaron Baker at Trouble and Trace in Charlottesville, VA. Made of top grain saddlery leather from England with stainless or brass rivets.
These sheathes work for our 8"-10" chef's knives or our santoku knives.
Perfect for transporting knives, but as with any knife, leather sheathes should not be used for long term storage. Custom sizes available and leathers upon request, pricing may vary.
Handmade 10" bread knife of stainless damascus folded by Mike Norris of Eastern Kentucky. This badass pattern is called Hornets Nest. The serrated blade is handled with green-dyed Mango with a ferule of African Wenge and a spacer of Osage Orange. The overall length is 15". 6.9 oz.
Handmade 178mm/7" santoku of AEB-L stainless steel. This blade has been handled in green-dyed Ash burl featuring a bolster and pins of copper. The overall length is 315mm/12.5". 7.2 oz.
Handmade 280mm/11" sujihiki of stainless damascus in Damasteel's dense twist pattern. This blade is handled in Bocote with a ferule of Rosewood sourced from a closed Martin Guitar factory. The octagon handle also features a spacer of green/blue dyed Mango burl. The overall length is 432mm/17". 7.2 oz.