Sold Out $ 550.00
Handmade 178mm/7" santoku of AEB-L stainless steel. This blade has been handled in green-dyed Ash burl featuring a bolster and pins of copper. The overall length is 315mm/12.5". 7.2 oz.
Handmade 8.5" chef's knife of AEB-L stainless steel. The handle is of Walnut sourced from Zack's farm in Albemarle County, Virginia featuring a spacer of Oak. The bolster and pins are of brass. Overall length of 13.5". 8.0 oz.