178mm/7" Santoku with Honduran Rosewood and Osage Orange
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Handmade 178mm/ 7" kitchen santoku of AEB-L stainless steel. This knife has been handled in Honduran Rosewood with two spacers of Osage Orange. In addition and to give a better contoured handle, it has olive green liners of G10. The overall length is 330mm/13". Bold 1/4" brass pins. HRC 62.
- Free sharpening for the life of the blade!
- Our knives are handmade at our shop in Charlottesville, VA.
- We ship priority, insured by the United States Postal Service for a flat rate of $15.00.
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Handmade 8.5" western chef's knife of AEB-L stainless steel. This blade is handled with White Oak featuring contrasting white paper micarta liners (made in our shop) and a ferule of deep brown micarta to create a comfortable contoured handle. The pins of 1/4" brass are complemented by Wenge tubes resulting in a truly unique handle design. Overall length 13.5". HRC 61. 7.7 oz.
- Free sharpening for the life of the blade!
- Our knives are handmade at our shop in Charlottesville, VA.
- We ship priority, insured by the United States Postal Service for a flat rate of $15.00.
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- Free sharpening for the life of the blade!
- Our knives are handmade at our shop in Charlottesville, VA.
- We ship priority, insured by the United States Postal Service for a flat rate of $15.00.
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8.5" Forged Chef's Knife with Buckeye Burl and Nickel Silver
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Handmade 8.5" chef's knife of forged AEB-L stainless steel with forge texturing along the spine. The handle is crafted from American buckeye burl in a comfort shape featuring bolster and pins of nickel silver hardware and a spacer of micarta. The overall length is 13.25". HRC 60-61. 7.9 oz.
- Free sharpening for the life of the blade!
- Our knives are handmade at our shop in Charlottesville, VA.
- We ship priority mail by the United States Postal Service for a flat rate of $15.00.