Sold Out $ 500.00
Handmade 190mm/7.5" fully forged nikiri of AEB-L stainless steel with forge markings left intact. This full tang is handled with spalted Maple, sourced from Charlottesville, VA, and dyed a deep red. The bolster and pins are of brass. 62 HRC. 6.2 oz. Overall length is 305mm/12".
Handmade 8.5" chef's knife of AEB-L stainless steel. The handle is of Walnut sourced from Zack's farm in Albemarle County, Virginia featuring a spacer of Oak. The bolster and pins are of brass. Overall length of 13.5". 8.0 oz.
Handmade 8" chef's knife of forged AEB-L stainless steel with different grinds for top and bottom of the blade. The blade features a handle of Walnut sourced from Pantops Farm located in Charlottesville, VA. This farm once belonged to the father of Thomas Jefferson, Peter Jefferson. This Walnut came from centuries old trees from this land that remains in the view shed of Monticello, the home of Thomas Jefferson, to this day. The wood has beautiful figuring. The bolster and pins are of brass. Overall length of 13" and weight of 8.4 oz.