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Handmade 200mm/8" bunka style carbon 52100 knife with forced mustard patina. We asked our Instagram followers to help name this knife and we also came up with Santallku! A unique shape that will go to work chopping from day one. The handle is of Pau Ferro, a substitute species for Rosewood. It features a ferule of stacked yellow burlap micarta and white G10. The overall length is 343mm/13.5". 8.8 oz. HRC 60.
Handmade 6" honesuki of AEB-L stainless steel hardened to 61 HRC. The faceted handle is of red dyed highly figured Mango wood. The 1/4" pins are of brass. The overall length is 11". 3.8 oz
Handmade 8" chef's knife of AEB-L stainless steel. The faceted handle is of Maple Burl featuring Ferro wood liners. The overall length is 13". 6.7 oz. HRC 61.
Handmade 10" bread knife of stainless damascus folded by Damasteel of Sweden. This is their incredible Grosserosen pattern. The faceted handle is of purple dyed Maple burl pinned with nickel silver corby bolts. The overall length is 15.5" 7.9 oz. HRC 61.