Sold Out $ 625.00
Handmade western style 8" chef's knife of RWL34 stainless steel. This blade is handled in Resinwood with spacers of green dyed Maple burl and white G10. It boasts bolster and pins of copper. Overall length is 13". 8.4 oz. Balanced at pinch point. HRC 62.
Handmade 8.5" chef's knife of AEB-L stainless steel. The handle is of Walnut sourced from Zack's farm in Albemarle County, Virginia featuring a spacer of Oak. The bolster and pins are of brass. Overall length of 13.5". 8.0 oz.