Hamon Santoku with Rosewood and Brass
Sold Out
Handmade sanoku carbon kitchen knife measuring 6.5" and 12" overall. 1095 carbon steel with hamon styling from clay treatment to the blade, along the spine. HRC 56-58. Handled in Rosewood with G10 black liners featuring a brass bolster and pins. 18˚ edge.
Free sharpening for the life of the blade!
Our knives are handmade at our shop in Charlottesville, VA.
We ship priority, flat-rate and insured by the United States Postal Service for $15.00.
Related Items
8" Forged Chef's Knife with Walnut and Brass
Sold Out
Handmade 8" chef's knife of forged AEB-L stainless steel with different grinds for top and bottom of the blade. The blade features a handle of Walnut sourced from Pantops Farm located in Charlottesville, VA. This farm once belonged to the father of Thomas Jefferson, Peter Jefferson. This Walnut came from centuries old trees from this land that remains in the view shed of Monticello, the home of Thomas Jefferson, to this day. The wood has beautiful figuring. The bolster and pins are of brass. Overall length of 13" and weight of 8.4 oz.
- Free sharpening for the life of the blade!
- Our knives are handmade at our shop in Charlottesville, VA.
- We ship priority, insured by the United States Postal Service for a flat rate of $15.00.
178mm/7" Nikiri with Green-dyed Black Ash burl and Copper
Sold Out
Handmade 178mm/7" nikiri of fully forged AEB-L stainless steel with and S-grind finish and forge marking left intact. The handle is of green dyed Black Ash burl that resonates loudly against the copper bolster and pins. The liners are of G10 in The overall length is 343mm/12/5". 6.4 oz.
- Free sharpening for the life of the blade!
- Our knives are handmade at our shop in Charlottesville, VA.
- We ship priority, insured by the United States Postal Service for a flat rate of $15.00.
View full product details